Nur Farahin, I., Noor Intan Shafinas, M., Nuraini, M. Y., Sook, F. P., Mohd Arman, A. K., Sazwani, S., . . . Jolius, G. (2014). Phenolic Content, Antioxidant Capacity, and Antimicrobial Activity of Essential Oil from Habbatus sauda Seed. Oriental Scientific Pub Co.
சிகாகோ பாணியிலான மேறà¯à®•à¯‹à®³à¯à®•à®³à¯Nur Farahin, Ishak, et al. Phenolic Content, Antioxidant Capacity, and Antimicrobial Activity of Essential Oil From Habbatus Sauda Seed. Oriental Scientific Pub Co, 2014.
எமà¯à®Žà®²à¯à®Ž மேறà¯à®•à¯‹à®³à¯ காடà¯à®Ÿà®¿Nur Farahin, Ishak, et al. Phenolic Content, Antioxidant Capacity, and Antimicrobial Activity of Essential Oil From Habbatus Sauda Seed. Oriental Scientific Pub Co, 2014.
எசà¯à®šà®°à®¿à®•à¯à®•à¯ˆ: இநà¯à®¤ மேறà¯à®•à¯‹à®³à¯à®•à®³à¯ எபà¯à®ªà¯‹à®¤à¯à®®à¯ 100% தà¯à®²à¯à®²à®¿à®¯à®®à®¾à®• இரà¯à®•à¯à®•à®¾à®¤à¯.