Optimisation of Bioethanol Yield from Oil Palm Trunk Sap
This paper presents the effect of nutrients addition and fermentation microorganism on bioethanol yield from oil palm trunk sap. Six microorganisms namely, Saccharomyces cerevisiae ATCC 9763, Saccharomyces cerevisiae ATCC 26602, baker’s yeast, Kluyveromyces marxianus ATCC 46537, Zymomonas mobilis AT...
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| Pengarang-pengarang Utama: | , , , , , , , |
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| Format: | Book Section |
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Universiti Teknikal Malaysia Melaka (UTeM)
2015
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| Subjek-subjek: | |
| Capaian Atas Talian: | http://ocs.utem.edu.my/index.php/mucet2014/MUCET2014/paper/viewFile/126/70 http://ocs.utem.edu.my/index.php/mucet2014/MUCET2014/paper/viewFile/126/70 http://umpir.ump.edu.my/7607/1/Optimisation_of_Bioethanol_Yield_from_Oil_Palm_Trunk_Sap.pdf |
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