Karimi, E., Jaafar, H. Z. E., Ahmad, S., Rahmat, A., & Abdul Aziz, M. (2011). Analyses of some phenolic and flavonoid compounds using HPLC in microwave obtained extracts of three varieties of Labisia pumila Benth. Malaysian Society of Plant Physiology.

Karimi, Ehsan, Hawa Z. E. Jaafar, Syahida Ahmad, Asmah Rahmat, and Maheran Abdul Aziz. Analyses of Some Phenolic and Flavonoid Compounds Using HPLC in Microwave Obtained Extracts of Three Varieties of Labisia Pumila Benth. Malaysian Society of Plant Physiology, 2011.

Karimi, Ehsan, et al. Analyses of Some Phenolic and Flavonoid Compounds Using HPLC in Microwave Obtained Extracts of Three Varieties of Labisia Pumila Benth. Malaysian Society of Plant Physiology, 2011.