Ibrahim, S. (2015). Amylose content calibration model for the three types of selected rice grains using visible shortwave near infrared spectroscopy.
Chicago Style CitationIbrahim, Syahira. Amylose Content Calibration Model for the Three Types of Selected Rice Grains Using Visible Shortwave Near Infrared Spectroscopy. 2015.
MLA CitationIbrahim, Syahira. Amylose Content Calibration Model for the Three Types of Selected Rice Grains Using Visible Shortwave Near Infrared Spectroscopy. 2015.
Warning: These citations may not always be 100% accurate.