Effect of ultrasonic radiation's times to the control size of silver nanoparticles in kappa-carrageenan
The sonochemical method as a green method for the preparation and size control of silver nanoparticles (Ag-NPs) formed in ?-carrageenan has been developed. ?-carrageenan was chosen because it is an eco-friendly stabilizer and ultrasonic irradiation reducing agent. Formations of Ag/?-carrageenan were...
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Kluwer Academic Publishers
2015
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| பகà¯à®¤à®¿à®•ளà¯: | |
| நிகழà¯à®¨à®¿à®²à¯ˆ அணà¯à®•லà¯: | http://eprints.utm.my/58395/ http://eprints.utm.my/58395/ http://eprints.utm.my/58395/ |
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