Petikan APA

Hassan, N. D., Muhamad, I. I., & Sarmidi, M. R. (2013). The effect of copigmentation on the stability of butterfly pea anthocyanins.

Petikan Gaya Chicago

Hassan, Nor Diana, Ida Idayu Muhamad, and Mohammad Roji Sarmidi. The Effect of Copigmentation On the Stability of Butterfly Pea Anthocyanins. 2013.

Petikan MLA

Hassan, Nor Diana, Ida Idayu Muhamad, and Mohammad Roji Sarmidi. The Effect of Copigmentation On the Stability of Butterfly Pea Anthocyanins. 2013.

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