Characteristics of oil palm shell biochar and activated carbon prepared at different carbonization times

Palm shells, which are agricultural by-products from palm oil processing, were used to produce low-cost activated carbons. Effect of different carbonization times (1–4 h) on the biochar and activated carbon properties was investigated. The carbonization was carried out at 700°C followed by CO2 activ...

Penerangan Penuh

Disimpan dalam:
Butiran Bibliografi
Pengarang-pengarang Utama: Hamza, Usman D., Nasri, Noor S., S. Amin, Nor Aishah, Mohammed, Jibril, M. Zain, Husna
Format: Artikel
Diterbitkan: Taylor and Francis Inc. 2016
Subjek-subjek:
Capaian Atas Talian:http://eprints.utm.my/72635/
http://eprints.utm.my/72635/
Penanda-penanda: Tambah Penanda
Tiada Penanda, Jadilah orang pertama menanda rekod ini!
Jadilah orang pertama meninggalkan komen!
Anda perlu log masuk dahulu