A history of the oyster and the oyster fisheries.
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London,
J. Van Voorst,
1858.
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| Subjects: | |
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| LEADER | 00766cam a2200217I 4500 | ||
|---|---|---|---|
| 001 | 002974405-9 | ||
| 005 | 20111114190507.0 | ||
| 008 | 790413s1858 enk 000 0 eng | ||
| 010 | |a 06031371 | ||
| 035 | 0 | |a ocm04856036 | |
| 040 | |a DLC |c CLE |d HLS | ||
| 050 | |a QL430.7.O9 |b E8 | ||
| 100 | 1 | |a Eyton, T. C. |q (Thomas Campbell), |d 1809-1880. | |
| 245 | 0 | 2 | |a A history of the oyster and the oyster fisheries. |c By T. C. Eyton. |
| 260 | |a London, |b J. Van Voorst, |c 1858. | ||
| 300 | |a iv p., 2 ℓ., 40 p. |b 6 pl. |c 22 cm. | ||
| 650 | 0 | |a Oysters. | |
| 650 | 0 | |a Oyster culture. | |
| 776 | 0 | 8 | |i Online version: |a Eyton, T.C. (Thomas Campbell), 1809-1880. |t History of the oyster and the oyster fisheries. |d London, J. Van Voorst, 1858 |w (OCoLC)612376650 |
| 988 | |a 20020608 | ||
| 906 | |0 DLC | ||