相似书籍

• Standard methods of milk analysis, bacteriological and chemical / American Public Health Association, Association of Official Agricultural Chemists.
  出版: (1927)
• Standard methods for the examination of dairy products, microbiological and chemical. Microbiological and miscellaneous chemical methods formulated by committees of the American Public Health Association and approved for publication by the American Public Health Association.
  出版: (1960)
• Analysis of milk and milk products / by Henry Leffmann and William Beam.
  由: Leffmann, Henry, 1847-1930.
  出版: (1893)
• Standard methods for the examination of dairy products, bacteriological, bioassay and chemical.
  出版: (1939)
• Standard methods for the examination of dairy products, microbiological, bioassay and chemical.
  出版: (1941)