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Nutritional issues in food aid : papers from a Symposium held at the ACC/SCN 19th Session hosted by the World Food Programme, Rome, 24-25 February, 1992 /

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Bibliographic Details
Corporate Author: United Nations. Administrative Committee on Co-ordination. Sub-committee on Nutrition.
Format: Book
Language:English
Published: Geneva, Switzerland : ACC/SCN, 1993.
Series:ACC/SCN state-of-the-art series. Nutrition policy discussion paper ; no. 12.
Subjects:
Nutritional Physiological Phenomena.
Food Supply.
Nutrition policy > Developing countries.
Food supply > Developing countries.
Congresses.
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