The development of hybrid corn technology in the United States and selected countries /
"A presentation of the background and recent developments of the new high-yielding, more nutritive corn types and an explanation of their significance to malnourished populations of countries deficient in food. This new high lysine (an amino acid) corn out-yields native corn types and has more...
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Washington :
Office of Agriculture, Technical Assistance Bureau, Agency for International Development,
1975.
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| Series: | U.S. Agency for International Development. Office of Agriculture. Technical Assistance Bureau. Technical series bulletin ;
no. 16 |
| Subjects: | |
| Tags: |
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|
3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |