Effects of chilling and extract storage on antioxidant activity, total phenolic and anthocyanin content of four date palm (phoenix dactylifera) cultivars
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| Main Authors: | , , |
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| Format: | Conference or Workshop Item |
| Published: |
2016
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| Subjects: | |
| Online Access: | http://eprints.um.edu.my/16681/ http://eprints.um.edu.my/16681/1/0001.pdf |
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