Brewery spent grain: chemical characteristics and utilization as an enzyme substrate
Grains in a brewery that have been removed of their sugar content is classified as a byproduct known as spent grain. It is a low-cost material and is available year-round. In Malaysia, approximately 15% of brewery spent grain (BSG) that is produced is salvaged and sold as feedstock supplement, while...
à®®à¯à®´à¯ விளகà¯à®•à®®à¯
Saved in:
| தலைமை எழà¯à®¤à¯à®¤à®¾à®³à®°à¯à®•à®³à¯: | , , |
|---|---|
| வடிவமà¯: | கடà¯à®Ÿà¯à®°à¯ˆ |
| வெளியீடபà¯à®ªà®Ÿà¯à®Ÿà®¤à¯: |
2010
|
| பகà¯à®¤à®¿à®•à®³à¯: | |
| நிகழà¯à®¨à®¿à®²à¯ˆ அணà¯à®•à®²à¯: | http://www.scopus.com/inward/record.url?eid=2-s2.0-77952070183&partnerID=40&md5=add5d322df3f5760c5ec34f128060f21 http://www.scopus.com/inward/record.url?eid=2-s2.0-77952070183&partnerID=40&md5=add5d322df3f5760c5ec34f128060f21 |
| கà¯à®±à®¿à®¯à¯€à®Ÿà¯à®•à®³à¯: |
கà¯à®±à®¿à®šà¯à®šà¯Šà®²à¯ இணை
கà¯à®±à®¿à®¯à¯€à®Ÿà¯à®•à®³à¯ இலà¯à®²à¯ˆ, இநà¯à®¤ கà¯à®±à®¿à®šà¯à®šà¯Šà®²à¯à®²à¯ˆ à®®à¯à®¤à®²à®¿à®²à¯ பதிவ௠செயà¯à®¯à¯à®™à¯à®•à®³à¯!
|