Emulsification and demulsification of water-in-crude oil emulsion via microwave-assisted chemical treatment

Formation of emulsions during oil production and processing is a costly problem, both in term of chemicals used and production losses. The traditional ways of breaking emulsion using heat and chemicals are disadvantageous from both economic and environmental prospective. In this thesis, a new natura...

Penerangan Penuh

Disimpan dalam:
Butiran Bibliografi
Pengarang Utama: Rasha, Mohammed Abd
Format: Thesis
Diterbitkan: 2015
Subjek-subjek:
Capaian Atas Talian:http://iportal.ump.edu.my/lib/item?id=chamo:94094&theme=UMP2
http://iportal.ump.edu.my/lib/item?id=chamo:94094&theme=UMP2
http://umpir.ump.edu.my/12977/1/FKKSA%20-%20RASHA%20MOHAMMED%20ABD%20%20-%20CD%209634.pdf
http://umpir.ump.edu.my/12977/2/FKKSA%20-%20RASHA%20MOHAMMED%20ABD%20%20-%20CD%209634%20-%20CHAP%201.pdf
http://umpir.ump.edu.my/12977/9/FKKSA%20-%20RASHA%20MOHAMMED%20ABD%20%20-%20CD%209634%20-%20CHAP%203.pdf
Penanda-penanda: Tambah Penanda
Tiada Penanda, Jadilah orang pertama menanda rekod ini!