Production of bioethanol from tapioca starch using Saccharomyces cerevisiae : effects of pH and air flow rate
The effects of pH and air flow rate on fermentation process for bioethanol production in 2 L bioreactor using Saccharomyces cerevisiae were studied. Other conditions such as temperature, agitation and inoculum concentration were fixed at specific values. Two-step enzymatic hydrolysis of tapioca star...
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| Format: | Undergraduates Project Papers |
| Published: |
2008
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| Online Access: | http://iportal.ump.edu.my/lib/item?id=chamo:45100&theme=UMP2 http://iportal.ump.edu.my/lib/item?id=chamo:45100&theme=UMP2 http://umpir.ump.edu.my/778/1/cd4007.pdf |
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