Postharvest quality of papaya fruit (carica papaya)associated with applications of calcium and chitosan
A study was conducted to evaluate calcium and chitosan effects on storage life, anthracnose disease incidence, quality, physiological changes and enzymes activities of papaya. Mature green papaya fruits of colour index 2 were used for conducting the experiments. In the first experiment, papaya fruit...
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| தலைமை எழà¯à®¤à¯à®¤à®¾à®³à®°à¯: | |
|---|---|
| வடிவமà¯: | Thesis |
| மொழி: | English English |
| வெளியீடபà¯à®ªà®Ÿà¯à®Ÿà®¤à¯: |
2008
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| நிகழà¯à®¨à®¿à®²à¯ˆ அணà¯à®•லà¯: | http://psasir.upm.edu.my/4745/ http://psasir.upm.edu.my/4745/1/FP_2008_30a.pdf |
| கà¯à®±à®¿à®¯à¯€à®Ÿà¯à®•ளà¯: |
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