Oh, fudge! : a celebration of America's favorite candy /
Provides 300 author-tested recipes for fudges, fondants, caramels, toffees, nougats, marshmallows, taffy, and brittles.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
H. Holt,
©1990.
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| Edition: | 1st ed. |
| Subjects: | |
| Tags: |
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|
3rd Floor Main Library
| Call Number: |
A1234.567 |
|---|---|
| Copy 1 | Available |