La cuisine familiale et pratique : 500 recettes de cuisine, 50 gravures en couleurs, patisserie, entremets, glaces, conserves, confitures, boissons, ainsi que la cuisine de régime /
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| Main Author: | |
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| Format: | Book |
| Language: | French |
| Published: |
Paris :
Flammarion, , Éditeur,
©1955.
©1955 |
| Subjects: | |
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3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |