Forecasting seven components of the food CPI an initial assessment /
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| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
[Herndon, VA] :
U.S. Dept. of Agriculture, ERS,
[1996]
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| Series: | An Economic Research Service report.
Technical bulletin (United States. Department of Agriculture) ; no. 1851. |
| Subjects: | |
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|
3rd Floor Main Library
| Call Number: |
A1234.567 |
|---|---|
| Copy 1 | Available |


