All about chocolate : the ultimate resource to the world's favorite food /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Macmillan,
c1998.
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| Subjects: | |
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| Physical Description: | xiv, 370 p. ; 24 cm. |
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| Bibliography: | Includes bibliographical references (p. 353-355) and index. |
| ISBN: | 0028622839 (alk. paper) |