Skip to content
VuFind
  • Your Account
  • Log Out
  • Login
  • Language
    • English
    • Malay
    • 中文(简体)
    • Tamil
Advanced
  • Search
  • Royal dean’s cookies back agai...
  • Holdings
  • Cite this
  • Text this
  • Email this
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Save to List
Cover Image
QR Code

Royal dean’s cookies back again

Saved in:
Bibliographic Details
Main Author: Lee, Feria
Format: UMS News
Language:English
Published: Universiti Malaysia Sabah 2016
Subjects:
Nutrition. Foods and food supply
Online Access:http://eprints.ums.edu.my/18412/
http://eprints.ums.edu.my/18412/
http://eprints.ums.edu.my/18412/1/Royal%20Dean%E2%80%99s%20Cookies%20Back%20Again.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
  • Holdings
  • Description
  • Comments
  • Preview
  • Collection Items

Internet

http://eprints.ums.edu.my/18412/
http://eprints.ums.edu.my/18412/
http://eprints.ums.edu.my/18412/1/Royal%20Dean%E2%80%99s%20Cookies%20Back%20Again.pdf

Similar Items

  • UMS and Heilongjiang Academy of Science, China to produce two halal food products
    by: Lee, Feria
    Published: (2016)
  • Study on the antioxidant and antimicrobial properties of pink guava leaves and seeds and their effects on the shelf life of cookies / Wan Nur Zahidah Wan Zainon
    by: Wan Zainon, Wan Nur Zahidah
    Published: (2012)
  • Effect of moisture content and drying method on the amylose content of rice
    by: Jidon @ Adrian Janaun,, et al.
    Published: (2016)
  • The fourth FAO world food survey.
    Published: (1977)
  • Sensitive determination of Tartrazine (E 102) based on Chitosan/Nanoparticles/MWCNTs Modified Gold Electrode in food and beverage products
    by: Rovina Kobun,, et al.
    Published: (2016)

Search Options

  • Search History
  • Advanced Search

Find More

  • Browse the Catalog
  • Browse Alphabetically
  • Explore Channels
  • NeuGuide
  • New Items

Need Help?

  • Search Tips
  • Ask a Librarian
  • FAQs
Loading...