Design And Testing Of Lifting Or Harvesting Mechanism For Nata De Coco Manufacturing Industries
This project focuses on the lifting mechanism for nata de coco to take place manpower. Before the nata de coco is ready to eat, it will undergo fermentation process, scraping process, cutting process, leaching process and finally cooking process. Leaching process will neutralizing the pH about 3.0 t...
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http://library.utem.edu.my:8000/elmu/index.jsp?module=webopac-d&action=graphicFullDisplayRetriever.jsp&szMaterialNo=0000064038http://library.utem.edu.my:8000/elmu/index.jsp?module=webopac-d&action=graphicFullDisplayRetriever.jsp&szMaterialNo=0000064038
http://eprints.utem.edu.my/4565/1/Design_And_Testing_Of_Lifting_Or_Harvesting_Mechanism_For_Nata_De_Coco_Manufacturing_Industries_-_24_pages.pdf
http://eprints.utem.edu.my/4565/2/Design_And_Testing_Of_Lifting_Or_Harvesting_Mechanism_For_Nata_De_Coco_Manufacturing_Industries_-_Full_Text.pdf