Cooking practices in vocational rehabilitation centers probation teens in Malaysia
Each individual duly given a second chance after committing the offense. Thus, in Malaysia Reformatory Centres Youth (PPAR) introduced the Vocational Training Program cuisine. The program provides an opportunity for trainees to obtain employment after completion of training either as entrepreneurs o...
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| Main Authors: | , |
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| Format: | Conference or Workshop Item |
| Published: |
2015
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| Subjects: | |
| Online Access: | http://eprints.uthm.edu.my/7774/ http://eprints.uthm.edu.my/7774/1/1.Brunei2015.pdf |
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