Description: The People's food,

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Bibliographic Details
Main Author:	Crawford, William, Sir, 1878-
Other Authors:	Broadley, Herbert, (joint author.)
Format:	Book
Language:	English
Published:	London, Toronto, W. Heinemann ltd. [1938]
Subjects:	Nutritional Physiological Phenomena. Food. Nutrition. Cost and standard of living > Great Britain.
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Description
Item Description:	"First published 1938."
Physical Description:	xiii, 336 p. diagrs. 24 cm.