Public history and the food movement : adding the missing ingredient /
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| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
New York, NY :
Routledge,
2018.
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| Subjects: | |
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| Physical Description: | ix, 205 pages ; 24 cm |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781629581149 9781629581156 1629581151 1629581143 |