Risk assessment of Campylobacter spp. in broiler chickens. Interpretative summary.

Campylobacter is a leading cause of enteric infections in many countries. The principal reservoir of pathogenic Campylobacter spp. is the alimentary tract of wild and domesticated mammals and birds. FAO and WHO have undertaken a risk assessment of Campylobacter spp. in broiler chickens. This assessm...

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Bibliographic Details
Corporate Authors: World Health Organization., Food and Agriculture Organization of the United Nations.
Format: Book
Language:English
Published: Geneva : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2009.
Series:Microbiological risk assessment series ; 11.
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